Job Description:
Our mission is to continue a tradition started in 2005 of providing the highest quality vegetables and fresh fruits, superior customer service, and competitive pricing to our local community.
We are expanding our team and looking for a Warehouse Packer in Los Angeles, CA.
Compensation/Salary:
$12-15/ Hour DOE
Responsibilities & Duties:
- Responsible for accurate order filling and loading of trucks. Receiving and lotting of incoming products, proper rotation and warehouse condition
- Ownership for leading, developing and managing all operations personnel through all selecting, receiving and shipping functions
- Own and manage to the annual warehouse operations budget with the support of the Warehouse Manager
- Provides leadership and direction to the dock dispatcher, receiving supervisor(s), selectors and receivers
- Manages the proper receiving of all inbound products and provides support to help ensure that all products received are within company quality standards
- Manages the accurate order selection (product and assembly) and owns responsibility to complete paperwork accurately
- Directs the proper loading of all orders onto outbound trucks ensuring that all products are safely secured and per driver specifications
- Hire, train and develop warehouse personnel staff to build bench strength and encourage growth within the company
- Ensures strict adherence to GMP’s, HACCP and food safety policies and procedures
- Ownership for managing proper rotation of all commodities at all times throughout the warehouse
- Must have an understanding of product quality specifications across all commodities in the warehouse
- Conducts a daily warehouse walk a minimum of 3 times per day reviewing safety compliance, food safety compliance, proper product rotation, maintenance issues, and general warehouse conditions
- Timely interdepartmental communication on shipping related issues
- Responsible for conducting, reconciling and maintaining accurate inventory
- Flexible shift hours and ability to multi-task are required
- Attend meetings and/or training classes when required
Education:
- High School Diploma or GED Highly preferred.
- Bi-Lingual (Spanish) preferred
- Food Safety and Produce Quality a plus
Qualifications:
- Ability to work in a cold environment (34 – 55 degrees Fahrenheit)
- Able to lift up to 50 lbs. to shoulder height and above
- Produce industry and/or training preferred
