Job Description:
Production
- Drives superior plant performance and builds the culture by gaining an in-depth understanding of plant processes and employee behaviors.
- Creates a culture of continuous improvement across all functions of the plant by focusing on standards, processes, and behaviors, leading to rapid and complete adoption by employees.
- Partners with Logistics Manager to develop and implement the production schedules for in-shell and shelling packing lines.
- Direct all activities for packing lines in accordance with plan and line goals, product standards, costs, budgets, and established procedures.
- Develops labor plans for both plants to meet sales demand and budget projections.
- Partners with HR in sourcing staffing shortfalls and FLC harvest labor.
- Works with COO to develop capital improvement projects to increase efficiency, throughput, reduce cost and increase profitability of both plants.
- Provides technical expertise in the areas.
- of food processing design and manufacturing.
Food Safety/QA
- Confirm/verify that product packed is what our customers have ordered.
- Responds to and reports on customer complaints; identifies root cause analysis and implements/documents corrective action.
- Manages pest control and fumigation applications program, including USDA certification of fumigation chambers.
- Ensures compliance for the HAACP program; conducts annual hazard analysis.
- Partners with the QA Manager in implementing a compliant plant sanitation program.
- Implements effective product recall procedures.
- Make certain that company GMP’ are followed by all employees and visitors.
People Development and Safety
- Motivates and leads a high-performance plant management team through effective recruitment, training and development.
- Builds the overall skill level in the plant by accessing and developing talent, setting and holding people to clear and high expectations, developing and executing succession plans.
- Coaches, develops, and serves as resource to direct reports through regularly scheduled one-on-one meetings.
- Partners with direct reports on meeting their short-term development objectives.
- Holds regular staff meetings for team building purposes and to review operations.
- Develops and counsel’s employees about job performance expectations.
- Monitors the progress and quality of daily work assigned.
- Holds managers and employees accountable for creating a safe work environment, reducing costs associated with injuries, and following the requirements of our IIPP.
- Ensures key elements of our IIPP are performed and documented on a scheduled, routine basis; equipment/worksite inspections and corrective actions; safety meetings; safety training; employee recognition.
Facilities and Maintenance
- Creates and manages facility design changes and equipment upgrade activities.
- Manages the bid process for significant work and construction projects.
- Negotiates leases, service and materials contracts.
- Manages facility construction and equipment expansion projects.
- Develops and monitors a preventative maintenance program, including a repair history of all machinery.
- Oversees pre-harvest equipment maintenance and preparation activities.
- Oversees plant shutdown, maintenance and cleanup activities.
- Plans/coordinates shop work order priorities with plant mechanics and managers.
Purchasing and Inventory Control
- Develops accurate, timely product inventory methods and reporting to ensure sales has current information on product availability.
- Procures all specialty and new construction materials for projects.
- Monitors the purchasing of all pesticides, fumigants and chemicals.
- Oversees the parts ordering/inventory control process; monitors purchasing activity.
- Manages all packaging materials inventory.
Planning, Budgeting and Professional Development
- Supports COO and other senior leadership on strategic planning.
- Reviews monthly budget reports to compare budget vs. actual costs.
- Devotes sufficient time to plan short and long-term business objectives.
- Assists COO with the implementation of the department’s Action Plan.
- Attends industry events and training seminars to remain current on industry trends, network with industry peers and remain current on regulatory standards.
Compensation/Salary:
DOE
Education:
- Bachelor degree in agriculture, business, production management or related field; or equivalent combination of industry experience and education.
- Must have track record of continuing education in industry career development.
Skills:
- Ability to foster a professional, cooperative work environment with strong conflict resolution and mediation skills.
- Capability to develop strong managers.
- Mastery of current food safety regulations and international standards.
- Knowledge of walnut (nut tree) equipment maintenance, repair and operation in a plant environment.
- Well versed and experienced with Cal OSHA safety regulations and IIPP management.
- Exceptional interpersonal and relationship building skills.
- Skilled at making public presentations and facilitating small group meetings.
- Leaderships skills to develop workforce through reward and recognition, coaching and corrective action.
- Excellent computer skills including Microsoft Office Suite and other software applications.
- Ability to communicate in basic Spanish preferred.
Qualifications:
- Minimum 10 years exempt level management experience in food commodities manufacturing, of which 5 years as a plant manager or equivalent senior level operations manager for walnuts or other nut tree commodities.
- Demonstrated experience developing strong teams of managers.
- Experience developing and managing facility capital projects, including budget development, contract negotiation and vendor selection.
- Proven experience in analyzing and optimizing operations and processes, formulating policy and developing and implementing new strategies, procedures and key metrics.
- Experience implementing HACCP, GMPs and other food safety programs.
This Job has a $1,000 Referral Reward! Help us fill this position and we'll help you fill your wallet!If you would like to discuss this job opportunity in 100% confidentiality with a Joe Produce Search Consultant, please call Recruiting at 855-563-7763, or email recruiting@joeproduce.com |