Our client has been farming land in the Coachella Valley for over 65 years. Today they farm more than 5,000 acres, growing and marketing top quality table grapes, citrus and vegetables.Their state of the art and centrally located packing facility allows them to pick, pack and cool their product quickly in an energy efficient and sustainable environment.
This family-owned and operated company is constantly thinking of new ways to expand and improve their business. They aren’t afraid to try new things and continue to evolve. They aren’t afraid a challenge. In addition, they care about their people and strive to provide a good atmosphere for their employees.