Pacific Coast Fruit Company was founded in 1977 by Emil Nemarnik in the historic Produce Row of Portland, Oregon. Since then, we’ve expanded to become one of the largest, independent produce distributors in the Northwest. We’ve built a strong team over the years and, as Emil often said, "Four walls and a roof make a building, but people make a business."
We have two facilities – a 90,000 square foot warehouse and Fresh Cut center in Portland, Oregon, and a 83,000 square foot warehouse in Seattle, Washington, both conveniently located along the I-5 corridor to serve the entire Northwest region. We service a wide variety of customers including retailers, wholesalers, processors, restaurants, and more. Our produce programs include robust USDA Organic, local Oregon and Washington, and Fresh Cut options and we are proud to provide our customers with the freshest and healthiest produce available.